Welcome to Curry Salad Japanese restaurant.
Explore our lovely menu, made with fresh fish and high-quality ingredients.

From sushi to melt-in-your-mouth sashimi, from curry to miso, each dish is a celebration of authentic flavors, every bite is an experience where you can feel the love of Chef A, owner and soul of the restaurant, and his very passionate and kind staff.

We also do have dishes for our vegetarian and vegan customers, in addition, Chef A is happy to meet any special requests.

“Our restaurant first opened his door in Haad Salad in 2012, named after the beloved bay we lived in and our Award winning Katsu curry. In 2020 we moved to Chaloklum, we will be happy to see you here.”

Explore the photos of our dishes on our Facebook page.
As well as making food, music is also a big passion of ours, check our events page for upcoming happenings.